Sunday Sweets: Blueberry Breakfast Bars

Last weekend my guy bought this huge thing of blueberries from Costco and after the entire week went by he had hardly made a dent in them.  I don’t care for raw blueberries so I started looking for recipes where I could use them up.  I made more bran muffins and added blueberries this time and while I was looking back at Farmgirl’s recipe I found this awesome recipe for blueberry breakfast bars. 

I was a little intimidated because it was a 3 layer recipe, but it was super easy. 

I used all organic ingredients and these things are just fabulous.  In the picture, they look really sweet and gooey but they are not that rich so they really are a good replacement for your normal breakfast bar.  I also used Earth Balance butter for the first time when I made these and I really like it!  I think I’ll start using that as a butter replacement. 

I recommend trying these ASAP.  Click here to view Farmgirls full recipe on these tasty blueberry bars. 

I still have a few blueberries left.  What’s your favorite way to eat them?